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Virtual Tasting - March 24

*THIS PACK WILL NO LONGER ARRIVE IN TIME FOR THE LIVE TASTING.* However, the recording will be available if you'd like to taste these wines with us after March 24th. Either way, we hope you'll join us!

Taste with us LIVE on Tuesday, March 24th at 5:30pm PDT! Order our 3-bottle kit, pop open a bottle with us, and taste with us from home! Sextant's winemaking team will be tasting and talking about these wines with you while answering your questions live! We'll email the link and instructions as we get closer.

3-Bottle Pack Includes

2017 X-Series Caladoc
Sextant’s Caladoc is a grape hybrid of Grenache and Malbec sourced from our estate vineyard in the El Pomar District of Paso Robles. The best traits of Grenache and Malbec are pressed into service to yield complexity, dimension, and depth. It features the signature raspberries, red currants, and strawberries of the former while retaining reminiscent notes of blackberries, cedar, and sweet tobacco of the latter. A lovely deep violet hue is graced with dried herbs and black tea on the nose. Interwoven tannins and rapt acidity yield full-bodied texture and flavor.

2017 Estate Tannat
Known for tannic structure and rustic flavor, Tannat, originally from Southwest France, has flourished in Paso Robles. Ripe strawberries and lavender are infused with notes of boysenberry and cassis. Firm tannins and bright acidity offer a pinch of astringency, a welcomed pivot from finesse-driven wines. The finish is taut and quenching, arriving with savory gusto.

2017 Kamal Cabernet Sauvignon
The Kamal has become a regional emblem for the expressiveness of Cabernet Sauvignon. Dependably elegant with tiers of cherries, figs, and plums emanating from its core. Fragrant rose petals, cinnamon, and cedar add dimension. The velvety mouthfeel across the midpalate from smooth tannins and brooding acidity enable versatility with food pairings. The opulent finish glides expressively to the very end.

In Stock
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$124.00
/ 3 Bottle Pack (Caladoc|Tannat|Kamal)
SKU: TASTEPACK20
Virtual Tasting - March 24