Come join us in Edna Valley as we host our annual Paella Dinner. Chef Nick Nolan will be preparing a delicious meal you won't forget. Enjoy tapas to live music, then spend the evening savoring an incredible classic Valencia-style paella in an intimate setting under the stars. Tickets are limited.
October 20, 2018
6:00pm - 9:00pm
$95 per person | $85 Wine Club Members
(Members: Log in so discount is applied in cart.)