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Genoa XVII

The Genoa XVII is not so much a “non-vintage’’ wine; it’s rather a multi-vintage gem. It’s a delectable consequence of directed tasting sessions of reserved batches. Aroma, flavor, depth, body, are all taken into consideration when constructing, layering, and considering the end result. The profile starts with a potent core of blackberries, blueberries, and boysenberries. Velvety tannins and reserved acidity frame a velvety mouthfeel. Grilled herbs, cracked pepper, and tobacco notes begin to waft when swirled. After a long sip, when the components come together, a remarkable wholeness becomes evident. Elegance and purity from the vineyard come through on the persistent finish, the art and craft of blending having been demonstrated.

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Genoa XVII
Winemaker Notes
A multi-vintage estate blend done in small lot fermentations our Genoa is in a class of its own. A blend crafted from only the best blocks of Petite Sirah, Syrah, and Zinfandel across multiple vintages each blend of our Genoa has a portion of all of the previous vintages as part of its lineage. Our XVII Genoa, like all of our Genoa blends, carries the history of our past and starts a journey into the future.
Acid
.61g
pH
3.92
Aging
Enjoy now or cellar through 2026.
Fermentation
100% Malolactic Fermentation
Residual Sugar
.079
Alcohol %
15.2